Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Wednesday, March 19, 2008

Gluten-free Omega Smart Nutrition Bar


Found a new product about a month ago at the Good Life Market in Pittsburgh (which, incidentally, has the best selection of gluten-free foods in one store that I've ever seen). Anyway, it's a gluten-free nutrition bar by Omega Smart that is also vegan.

Most of the flavors contain soy or nuts, which I avoid, so I was only able to try the Banana Chocolate Chip bar and the Pomegranate Strawberry Colada. I don't plan on eating the Banana Chocolate Chip bar again (I'd give it a 4 or 5 on a flavor scale of 1 to 10), but I quite like the Pomegranate bar, and I just bought 12 of them to tide me over before my Pilates classes.

The combination of the agave nectar (to keep your glycemic index low) and the Omega-3 fatty acids from the flax seeds make this an impressive nutritional choice. I bought them from AD American Diabetes, whose prices are good. They arrived in a couple of days, and I'm very satisfied. Try them out.

Saturday, March 15, 2008

Worry-Free Dinners for the Allergically-Inclined

Guess what? If you have beaucoup food allergies and intolerances (nuts, gluten, milk, soy, you name it), AND you live in New York City, there is now a new diner's club especially for you: Worry-Free Dinners™. The group was founded by Allergic Girl, who has a phenomenal blog on eating allergy-free around New York.

Their description:
"Worry-Free Dinners™ is a membership group for anyone who has manageable food allergies and/or food intolerances and would like to explore restaurants, chefs and foodservice organizations that will offer an exclusive allergy-friendly meal."

I just joined, and I can't wait! How nice will it be to go to a restaurant and not have to scour the menu and plead with the waitstaff for substitutions? So exciting! Check it out!

Wednesday, September 19, 2007

Restaurant Review: Ghenet (in Soho, NYC)

Ghenet
284 Mulberry Street
New York, NY 10012
(212) 343-1888

Ghenet caters to the gluten-free if you call up the day before and ask them to make you Teff-only Injira bread. However, ONLY DO THIS IF YOU ARE GOING TO SHOW UP FOR CERTAIN. I actually had to beg over the phone the last time I called because so many gluten-free jerks have called up and then never arrived at dinner, causing them to have to throw out their uneaten bread. Teff is really expensive--a small bag of Teff flour costs $4.50+ at your local health food store. So, respect the restaurant and follow through. I really like eating here, and I don't want to have to stop. Enough ranting.

I've eaten here several times. The first time, I had the Dori Wett because I honestly didn't know better, and I wasn't so happy with my selection--1 tiny chicken leg and a whole hard-boiled egg were not what I was expecting. So, my experience wasn't the greatest.

My date always gets the vegetarian combination platter, and it's definitely the one to beat. Don't bother with the other items on the menu--this is the one. You can choose a great selection from the back of the menu. You'll be filled up and you'll have leftovers to take home. Enjoy!